Dinner at the Rose St Brewery
We ordered drinks at the bar downstairs, while waiting for a table at the upstairs restaurant. Its been a long day and Sandy snapped this funny picture of the guys. It seems like Chris has too many beer choices and Dad is either bored out of his mind or about to drift off. I'm not a big alcohol drinker, but I found this hard cider that Sandy and I both loved- Rekorderlig. As of August 1st its available in some locations in the U.S. The nearest to me is Vancouver, WA...about a 2 hour drive. Maybe I'll take a day trip and stock up for awhile!.
We finally got seated upstairs and the waitress comes up and introduces herself and asks is there is any allergies. If I don't see coconut on a menu I usually don't mention my allergy, but since we are in a foreign country and my epi-pen is at the hotel...I tell her. Her response suprised all of us. First the manager came out to talk to me and have me sign a waiver. Then they bring dishes and utensils on a separate tray that have been washed, santized and wrapped individually. Sandy said I was being treated like royalty. I didn't expect special treatment, but did appreciate their extra effort.